Bread - 2 lb machine loaf

Name: Bread - 2 lb machine loaf Recipe
Prep time: 5 min
Cook time: 180 min
Total time: 185 min
Yield: 12
Ingredients: Flour white 4 cup; Water 11 fl oz; Granulated Sugar 2 tbsp; Vegetable Oil 2 tbsp; Powdered milk 2 tbsp; Yeast for bread machines 1 tsp

Minutes to Prepare: 5
Minutes to Cook: 180

Number of Servings: 12

Ingredients

Flour, white, 4 cup Water, 11 fl oz Granulated Sugar, 2 tbspVegetable Oil, 2 tbsp Powdered milk, 2 tbspYeast for bread machines, 1 tsp

Directions

Add ingredients following machine's instructions (wet or dry first). Enjoy!

Number of Servings: 12

Recipe submitted by SparkPeople user RFAMHERE.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 180.0
Total Fat: 2.7 g
Cholesterol: 0.0 mg
Sodium: 1.5 mg
Total Carbs: 33.9 g
Dietary Fiber: 1.2 g
Protein: 4.3 g

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