Macaroni and Hamburg

Name: Macaroni and Hamburg Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 7
Ingredients: 1 pound of hamburger; 2.5 cups dry macaroni; 2 cans tomato soup

Minutes to Prepare: 20
Minutes to Cook: 15

Number of Servings: 7

Ingredients

1 pound of hamburger2.5 cups dry macaroni2 cans tomato soup

Directions

Cook macaroni as directed on package, brown hamburger, drain meat and macaroni when cooked, add together along with both cans of soup.

Serving Size: makes 7 1cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user TINAMUISE.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 362.5
Total Fat: 14.5 g
Cholesterol: 48.6 mg
Sodium: 527.5 mg
Total Carbs: 39.7 g
Dietary Fiber: 1.9 g
Protein: 17.7 g

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