Turkey Meatloaf (Ellie Krieger)

Name: Turkey Meatloaf (Ellie Krieger) Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 6
Ingredients: 3/4 cup quick-cooking oats; 1/2 cup skim milk; 1 medium onion peeled; 2 pounds ground turkey breast; 1/2 cup chopped red bell pepper; 2 eggs beaten; 2 teaspoons Worcestershire sauce; 1/4 cup ketchup; 1/2 teaspoon salt; Freshly ground black pepper; 1 (8-ounce) can tomato sauce

(17)

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 6

Ingredients

3/4 cup quick-cooking oats 1/2 cup skim milk 1 medium onion, peeled 2 pounds ground turkey breast 1/2 cup chopped red bell pepper 2 eggs, beaten 2 teaspoons Worcestershire sauce 1/4 cup ketchup 1/2 teaspoon salt Freshly ground black pepper 1 (8-ounce) can tomato sauce

Directions

Preheat the oven to 350 degrees F.
In a small bowl, stir together the oats and milk. Thinly slice 1/4 of the onion and set aside. Finely chop the remaining onion. In a large bowl combine the turkey, oat mixture, chopped onion, bell pepper, mushrooms, eggs, Worcestershire sauce, ketchup, salt and a few grinds of pepper. Mix just until well combined.

Transfer the mixture to a 9 by 13-inch baking dish and shape into a loaf about 5 inches wide and 2 1/2 inches high. Pour the tomato sauce over the meatloaf and sprinkle with the sliced onions. Bake for about 1 hour or until an instant-read thermometer registers 160 degrees.F.

Remove from the oven and let rest for 10 to15 minutes before slicing.

Number of Servings: 6

Recipe submitted by SparkPeople user TIFFANYFIELD.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 233.1
Total Fat: 9.2 g
Cholesterol: 71.3 mg
Sodium: 257.2 mg
Total Carbs: 15.2 g
Dietary Fiber: 2.1 g
Protein: 23.4 g

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Member Reviews

SWEETNLUVBLE
I have made this over and over.. the whole family loves it :) - 10/25/09
WBRUNNERGIRL
This is a keeper! My kids loved it too. I used grated carrot instead of the bell pepper since my kids don't tolerate peppers very well and I have to sneak carrot in where I can. This is a perfect recipe for sneaking in the veggies that they won't simply eat! I will make this again. - 2/6/09
NDJ12!
I liked this, it was very good and flavorful, I didn't add the peppers or the mushrooms, still tasted great - 2/4/08
CD1173649
Thank you for submitting this. I was just ready to do this. Awesome meatloaf. - 5/2/11
MOMSCRZR
Made this for dinner last night and it was a huge hit. I forgot to add the tomato sauce, but didn't miss it. I'll make this again and again! - 5/23/10
COMPLETELY
Substituted Rotel for the sauce and left out the pepper as we didn't have either, and this is by far the best meatloaf recipe I've made since my time on Spark! Thank you! Will definitely be making again! - 1/28/10
PAINTCOWGIRL
Delicious - added some fresh spinach to the mix and used crushed bagel chips for 1/2 of the oatmeal. I used tomato sauce IN the loaf instead of ketchup and added a tomato sauce/brown sugar/mustard glaze to the top... - 1/25/10
DIABETIC123
Made it for my parents tonight for supper....sounds good and when I made it .....it looked very good. I added tomatoes to it . I will let you know how they liked it. - 11/30/09
STHOGAN
Thanks for adding this recipe! I saw it on foodnetwork.com but wanted to know the nutritional info before making. Thanks again - looks great! - 11/5/09
HIFROMOHIO
Quite greasy, but for my first time making meatloaf it went well. Very tasty! My boyfriend loved it too. I didn't even mind all the onion, and I'm not a fan of onions. - 11/1/09
TERACAM
Very tasty. I added some shredded carrots and spinach in lieu of the peppers. It did seem a little greasy though. - 9/1/09
AALIYAH1201
I made the meatloof last night, it was as yummy as it sounded. I had even emailed the recipe to my brother and his wife in Florida!!!! I will definately make this again. - 1/21/09
COCOTHEKID
This is so good and so easy, I took leftovers in my lunch and they made a fantastic sandwich!!! - 12/19/08
CD2766806
Loved it. - 12/17/08
AMOSLA
I'm going to try this tonite! - 7/9/08
LGPR1963
It's delicious. I substituted the tomato sauce for salsa for the top of the meatloaf. Very tasty. - 7/2/08
PISCESGAL22281
This is my first time EVER making meatloaf, fantastic!! :) - 3/21/08
FRELNC
Oh, yeah! GREAT! - 2/6/08