chicken sausage & pasta

  • Number of Servings: 8
Ingredients
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Directions
Serving Size: 6
Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 224.1
  • Total Fat: 6.7 g
  • Cholesterol: 41.9 mg
  • Sodium: 391.6 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 4.5 g
  • Protein: 15.4 g

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