Garden Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Serving Size: 4
Number of Servings: 1
Recipe submitted by SparkPeople user JENNSEM.
2 C Leaf Lettuce1/2 C Cucumber (sliced with skin)1 Roma Tomatoe (sliced or diced)1/4 tbsp onion (chopped)1/4 C Colby or cheddar Cheese -Shredded Dressing:2 tbsp Avacado or Grapeseed Oil2-3 tbsp Cider Vinegar (to taste)Sea SaltCrushed PepperGarlic Salt
Serving Size: 4
Number of Servings: 1
Recipe submitted by SparkPeople user JENNSEM.
Nutritional Info Amount Per Serving
- Calories: 377.5
- Total Fat: 33.9 g
- Cholesterol: 20.0 mg
- Sodium: 254.8 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 2.8 g
- Protein: 9.4 g
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