Easy Ground Beef Stroganoff

Name: Easy Ground Beef Stroganoff Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6
Ingredients: 1 lb ground beef lean; 1/2 medium yellow onion finely diced; 2 tsp minced garlic (or 2 cloves crushed); 1 can cream of mushroom soup; 4 tbsp heavy cream; 1 cup sour cream; garlic salt & black pepper to taste

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 6

Ingredients

1 lb ground beef, lean1/2 medium yellow onion, finely diced2 tsp minced garlic (or 2 cloves, crushed)1 can cream of mushroom soup4 tbsp heavy cream1 cup sour creamgarlic salt & black pepper to taste

Directions

In a skillet (I used cast iron), brown the ground beef with the onion and garlic. When fully browned, drain off the excess fat. Add to the skillet the cream of mushroom soup, heavy cream, garlic salt, and black pepper. Cover and simmer for 15 minutes, stirring frequently. Add the sour cream, stir, and simmer an additional 5 minutes. Serve over steamed rice or cooked pasta.

Serving Size: makes approximately 6 1/2-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user KDB512.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 365.7
Total Fat: 30.4 g
Cholesterol: 87.3 mg
Sodium: 404.3 mg
Total Carbs: 6.8 g
Dietary Fiber: 0.3 g
Protein: 15.8 g

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