Mexican Pork Filling

Name: Mexican Pork Filling Recipe
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Yield: 38
Ingredients: 6lb pork loin roast; 2 C diced green chilis; 2 C diced tomatoes; 3C canned black beans

Minutes to Prepare: 15
Minutes to Cook: 360

Number of Servings: 38

Ingredients

6lb pork loin roast2 C diced green chilis2 C diced tomatoes3C canned black beans

Directions

Dump everything into your crockpot and let simmer on med. for about 6 hours until pork can be torn apart easily.
Makes 38 1/2 C servings servings

Number of Servings: 38

Recipe submitted by SparkPeople user GARRINGER9.

Servings Per Recipe: 38

Nutritional Info Amount Per Serving

Calories: 176.7
Total Fat: 10.8 g
Cholesterol: 48.0 mg
Sodium: 91.7 mg
Total Carbs: 4.0 g
Dietary Fiber: 1.4 g
Protein: 14.9 g

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