The Best Sugar Cookie Cutouts
- Number of Servings: 25
Ingredients
1 cup butter (softened but not totally melted)1 1/2 cup powdered sugar1 egg1 teaspoon vanilla extract1/2 teaspoon almond extract2 1/2 cups flour1 teaspoon baking soda1 teaspoon cream of tartar
Soften butter in microwave so that it's very soft, not totally melted.
Mix butter, powdered sugar, vanilla, almond extract and egg.
Gradually mix in flour, baking soda and cream of tartar.
Roll into ball and refrigerate at least 2 hours (overnight produces best results, if you have time).
Roll out dough to 1/4 inch and cut into shapes, bake at 375 for 7-8 minutes.
Frosting is NOT included in nutrition info.
Number of Servings: 25
Recipe submitted by SparkPeople user SAMANTHA212.
Mix butter, powdered sugar, vanilla, almond extract and egg.
Gradually mix in flour, baking soda and cream of tartar.
Roll into ball and refrigerate at least 2 hours (overnight produces best results, if you have time).
Roll out dough to 1/4 inch and cut into shapes, bake at 375 for 7-8 minutes.
Frosting is NOT included in nutrition info.
Number of Servings: 25
Recipe submitted by SparkPeople user SAMANTHA212.
Nutritional Info Amount Per Serving
- Calories: 142.6
- Total Fat: 7.7 g
- Cholesterol: 28.4 mg
- Sodium: 54.3 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 0.3 g
- Protein: 1.6 g
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