Banana Split Ice Cream
- Number of Servings: 4
Ingredients
Directions
Jello fat-free white chocolate pudding prepared with 1% milk.1 1/2 cups pureed fresh strawberries2 large bananas, pureed1tbsp cocoa powder
Prepare pudding according to directions on box, refrigerate for 2 mins
Puree strawberries and set aside
Puree bananas and cocoa and set aside
Layer pudding, strawberry puree then banana/cocoa puree in a container
Place in freezer until completely frozen
Enjoy:)
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user KRISTACULL.
Puree strawberries and set aside
Puree bananas and cocoa and set aside
Layer pudding, strawberry puree then banana/cocoa puree in a container
Place in freezer until completely frozen
Enjoy:)
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user KRISTACULL.
Nutritional Info Amount Per Serving
- Calories: 141.8
- Total Fat: 1.0 g
- Cholesterol: 2.3 mg
- Sodium: 242.2 mg
- Total Carbs: 43.7 g
- Dietary Fiber: 3.4 g
- Protein: 3.7 g
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