Cucumber chickpea salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
2 large cucumbers, diced4 cups (or 2 cans) chickpeas, rinsed and drainedAbout 1/2 bunch cilantro, stemmed, chopped1/2 small red onionAbout 1/2 cup light viniagrette dressing
Combine everything into a large bowl and toss.
Serving Size: Makes about 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user HORNED_GODDESS.
Serving Size: Makes about 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user HORNED_GODDESS.
Nutritional Info Amount Per Serving
- Calories: 182.4
- Total Fat: 4.0 g
- Cholesterol: 0.0 mg
- Sodium: 654.2 mg
- Total Carbs: 30.9 g
- Dietary Fiber: 6.0 g
- Protein: 6.5 g
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