Quinoa Tuna Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 cups quinoa5 cans tuna, in water, drained2 stalks celery, chopped2 carrots, chopped1 green bell pepper, chopped1 red bell pepper, chopped3 roma tomatoes, chopped1c chopped scallions1/2 cup red wine vinegarette
Cook quinoa as directed and let cool. Then mix with other ingredients.
Serving Size: 8 1 1/2 c servings
Number of Servings: 8
Recipe submitted by SparkPeople user JJSMOM11.
Serving Size: 8 1 1/2 c servings
Number of Servings: 8
Recipe submitted by SparkPeople user JJSMOM11.
Nutritional Info Amount Per Serving
- Calories: 347.6
- Total Fat: 6.6 g
- Cholesterol: 31.1 mg
- Sodium: 514.8 mg
- Total Carbs: 37.9 g
- Dietary Fiber: 4.7 g
- Protein: 33.3 g
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