Pancakes
- Number of Servings: 4
Ingredients
Directions
Serving Size: 1 Pancake
Number of Servings: 4
Recipe submitted by SparkPeople user JDSCHROEDER123.
Ingredients:Egg, fresh, 1 large (remove)*Flour, white, 1 cup (remove)Milk, 1%, .75 cup (remove)*Crisco Pure Vegetable Oil, 2 tbsp (remove)Granulated Sugar, 3 tsp (remove)Baking Powder, 3 tsp (remove)Salt, .5 tsp (remove)
Serving Size: 1 Pancake
Number of Servings: 4
Recipe submitted by SparkPeople user JDSCHROEDER123.
Nutritional Info Amount Per Serving
- Calories: 225.9
- Total Fat: 9.0 g
- Cholesterol: 48.5 mg
- Sodium: 694.6 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 0.9 g
- Protein: 6.3 g
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