Belgium Pumkin Waffles

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
flour, brown sugar, baking powder, salt, cinnamon, ginger, cloves, egg, skim milk, pumpkin, unsalted butter
Directions
Mix ingredients well and pour batter onto hot Belgium waffle iron. Cook 1 min then flip iron and cook for 1 more min.

Serving Size: makes almost 7 full sized Belgium waffles

Number of Servings: 7

Recipe submitted by SparkPeople user KOPELKLM.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 368.4
  • Total Fat: 13.4 g
  • Cholesterol: 133.8 mg
  • Sodium: 320.7 mg
  • Total Carbs: 55.1 g
  • Dietary Fiber: 2.6 g
  • Protein: 11.1 g

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