Carrot and almond rice

Name: Carrot and almond rice Recipe
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 3
Ingredients: 1 pkg Steamfresh frozen brown rice (10 oz pkg); .75 cup shredded carrots; .25 cup sliced almonds; 1 tbsp sesame oil; salt to taste (calculated with .5 tsp); cinammon to taste

Minutes to Prepare: 2
Minutes to Cook: 5

Number of Servings: 3

Ingredients

1 pkg Steamfresh frozen brown rice (10 oz pkg).75 cup shredded carrots.25 cup sliced almonds1 tbsp sesame oilsalt, to taste (calculated with .5 tsp)cinammon, to taste

Directions

microwave rice according to instructions. While rice is cooking, heat sesame oil in a non-stick pan on medium heat. Add shredded carrots, cook for about 1 min. Add shredded almonds, cook until rice is ready. Add rice, cook, stirring frequently, until heated throughout, about 2-3 more minutes. (rice should already be hot). Add salt and cinnamon to taste before serving. Would be good with chicken or tofu.

Serving Size: makes 3 1 cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user DINOGRRL.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 215.7
Total Fat: 9.9 g
Cholesterol: 0.0 mg
Sodium: 399.5 mg
Total Carbs: 15.9 g
Dietary Fiber: 3.3 g
Protein: 4.0 g

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