Slow Cooker Chicken & Lentils
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 Boneless, Skinless Chicken Breasts1 Cup Dried Lentils2 cans, or one 32oz box of reduced sodium chicken broth1 TBSP dried rosemary1 tsp dried oregano1 TBSP dried basil1/4 C. White Winesalt and pepper to taste
season the chicken breasts with salt and pepper, place in the bottom of slow cooker. Add dried lentils, chicken broth, wine, and spices.
Cook on high for 6 hours
Makes 4 servings (One breast and 1/2 cup lentils)
Number of Servings: 4
Recipe submitted by SparkPeople user WRITERMOMMY.
Cook on high for 6 hours
Makes 4 servings (One breast and 1/2 cup lentils)
Number of Servings: 4
Recipe submitted by SparkPeople user WRITERMOMMY.
Nutritional Info Amount Per Serving
- Calories: 409.0
- Total Fat: 5.9 g
- Cholesterol: 139.4 mg
- Sodium: 1,728.1 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 4.4 g
- Protein: 70.2 g
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