Dinner Rolls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 cup warm water1 egg3 TBS. canola oil3 TBS. sugar1 TSP salt11/2 cups strong white bread flour11/2 cups strong wholemeal bread flour1TBS. dry yeast
Place ingredients into bread machine. Set to dough cycle, upon completion of the dough cycle, remove the dough and shape into rolls. Place on a greased baking sheet, cover and leave to rise for half hour.
Bake in a preheated 400* oven for 16-20 minutes
Serving Size: Makes 12 Rolls
Number of Servings: 12
Recipe submitted by SparkPeople user DEVMILL.
Bake in a preheated 400* oven for 16-20 minutes
Serving Size: Makes 12 Rolls
Number of Servings: 12
Recipe submitted by SparkPeople user DEVMILL.
Nutritional Info Amount Per Serving
- Calories: 156.6
- Total Fat: 4.3 g
- Cholesterol: 15.4 mg
- Sodium: 199.9 mg
- Total Carbs: 26.1 g
- Dietary Fiber: 2.2 g
- Protein: 4.1 g
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