Barb's Homemade Cream of Broccoli Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 medium head of organic broccoli6 cloves of roasted garlic2 Cups of low sodium chicken stock 1/4 Cup of organic half and half2 tablespoons of Kerrygold grass fed butterSalt to taste
Cook broccoli until fork tender. Roast garlic. Heat chicken stock. Use a high speed blender or food processor to pure small amounts of broccoli with chicken stock. Continue adding broccoli and chicken stock until smooth. Add butter and half and half at the end. Reheat to serve.
Serving Size: Makes 4-5 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user WOLFE310.
Serving Size: Makes 4-5 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user WOLFE310.
Nutritional Info Amount Per Serving
- Calories: 120.5
- Total Fat: 8.1 g
- Cholesterol: 22.5 mg
- Sodium: 66.8 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 4.7 g
- Protein: 5.8 g
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