Grain-Free Chocolate "Cookies"
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
- 2/3 cup unsweetened cocoa powder- 1/3 cup egg whites (~3)- 1/4 cup honey- 1/4 cup dark chocolate, chopped- 1 tsp vanilla extract
Preheat oven to 350.
Chop the chocolate and whisk all ingredients together (yes there will be small chocolate chunks).
On a parchment or silicone cookie sheet, proportion out 12 cookies (a spoon or pastry bag might be helpful). Keep enough room around them; they do spread out.
Bake cookies for 8-10 minutes, until cookies are set and tops are glossy. Be careful not to over bake; they will get bitter.
Allow to cool to a warm temperature before eating
Serving Size: Makes 12 cookies!
Number of Servings: 12
Recipe submitted by SparkPeople user REYNINGSUNSHINE.
Chop the chocolate and whisk all ingredients together (yes there will be small chocolate chunks).
On a parchment or silicone cookie sheet, proportion out 12 cookies (a spoon or pastry bag might be helpful). Keep enough room around them; they do spread out.
Bake cookies for 8-10 minutes, until cookies are set and tops are glossy. Be careful not to over bake; they will get bitter.
Allow to cool to a warm temperature before eating
Serving Size: Makes 12 cookies!
Number of Servings: 12
Recipe submitted by SparkPeople user REYNINGSUNSHINE.
Nutritional Info Amount Per Serving
- Calories: 57.6
- Total Fat: 1.9 g
- Cholesterol: 0.3 mg
- Sodium: 15.7 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 1.9 g
- Protein: 2.2 g
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