Peter's Cucumber Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
Serving Size: Makes 6 Servings (about 3/4 Cup)
Number of Servings: 6
Recipe submitted by SparkPeople user PLANDESMAN.
Cucumber (peeled), 4 cup, sliced *Distilled White Vinegar, 16 tbsp Granulated Sugar, 3 tsp Water, tap, 1 cup (8 fl oz) Salt, 2 tsp Pepper, black, 1 tsp Dill weed, dried, 1 tbsp *Crisco Pure Vegetable Oil, 1 tbsp Green Onions (thin slice the green part and the white part)
Serving Size: Makes 6 Servings (about 3/4 Cup)
Number of Servings: 6
Recipe submitted by SparkPeople user PLANDESMAN.
Nutritional Info Amount Per Serving
- Calories: 39.9
- Total Fat: 2.5 g
- Cholesterol: 0.0 mg
- Sodium: 778.9 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 0.7 g
- Protein: 0.6 g
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