Saag w/Tofu

Name: Saag w/Tofu Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 4
Ingredients: *ground tumeric 1 tsp (remove); Pepper red or cayenne 0.5 tsp (remove); *Canola Oil 4.5 tbsp (remove); Spinach frozen 1.6 package (10 oz) yields (remove); Onions raw 1 medium (2-1/2 dia) (remove); *Ginger Root raw edible portion 1 tbsp (remove); Garlic 4 cloves (remove); Jalapeno Peppers 1 pepper (remove); *garam masala 0.5 tsp (remove); *Ground Coriander 2 tsp (remove); *Ground cumin 1 tsp (remove); *Chobani Plain Non Fat Greek Yogurt 4 oz (remove); *Tofu Super Firm High Protein Wild Wood Organics 8 oz (remove); *Kosher Salt 2 tsp (remove)

Minutes to Prepare: 20
Minutes to Cook: 45

Number of Servings: 4

Ingredients

*ground tumeric, 1 tsp (remove)Pepper, red or cayenne, 0.5 tsp (remove)*Canola Oil, 4.5 tbsp (remove)Spinach, frozen, 1.6 package (10 oz) yields (remove)Onions, raw, 1 medium (2-1/2" dia) (remove)*Ginger Root, raw, edible portion, 1 tbsp (remove)Garlic, 4 cloves (remove)Jalapeno Peppers, 1 pepper (remove)*garam masala, 0.5 tsp (remove)*Ground Coriander, 2 tsp (remove)*Ground cumin, 1 tsp (remove)*Chobani Plain Non Fat Greek Yogurt, 4 oz (remove)*Tofu Super Firm High Protein, Wild Wood Organics, 8 oz (remove)*Kosher Salt, 2 tsp (remove)

Directions

See Sag paneer

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user FIREBRAT.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving