Tikka Entree
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Tikka Masala Sauce, Laura Lynn Heavy Whipping Cream Ultra-Pasteurized, Shrimp
1. Pour the sauce in the saute pan/microwave safe container and heat.
2. Add 1 lb of shrimp.
3. Cook for 3 minutes and add .5 cup of cream.
Serving Size: 8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user LOSINGWEIGHT728.
2. Add 1 lb of shrimp.
3. Cook for 3 minutes and add .5 cup of cream.
Serving Size: 8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user LOSINGWEIGHT728.
Nutritional Info Amount Per Serving
- Calories: 1,648.8
- Total Fat: 116.9 g
- Cholesterol: 1,044.0 mg
- Sodium: 5,215.5 mg
- Total Carbs: 48.0 g
- Dietary Fiber: 8.0 g
- Protein: 94.8 g
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