Mom's Swedish Pancakes
- Number of Servings: 9
Ingredients
2 C milk1.5 C flour4 eggs2 tsp sugar2 Tbs melted butter2 Tbs canola oll
put eggs and milk in blender, add dry ingredients and butter/oil.
grease frying pan or electric skillet. (Rememberr to add the butter to your calorie count) Pour in a generous 1/3 C of batter and tilt pan to spread to the side of the pan. Cook until top is firm and starts to bubble. Flip.
Serving Size: makes 9 pancakes
Number of Servings: 9
Recipe submitted by SparkPeople user LULUBELLE65.
grease frying pan or electric skillet. (Rememberr to add the butter to your calorie count) Pour in a generous 1/3 C of batter and tilt pan to spread to the side of the pan. Cook until top is firm and starts to bubble. Flip.
Serving Size: makes 9 pancakes
Number of Servings: 9
Recipe submitted by SparkPeople user LULUBELLE65.
Nutritional Info Amount Per Serving
- Calories: 185.1
- Total Fat: 8.6 g
- Cholesterol: 91.8 mg
- Sodium: 55.7 mg
- Total Carbs: 19.5 g
- Dietary Fiber: 0.6 g
- Protein: 6.8 g
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