Apple Pie Crescent Bites (Weight Watcher)
- Minutes to Cook:
- Number of Servings: 16
Ingredients
1 small apple1/2 tsp splenda1/2 tsp. packed brown sugar1/2 tsp. ground cinnamon8 roll reduced-fat crescent roll dough
1. Preheat oven to 375 degrees.
2. Peel, core, and chop apple. Combine apple, splenda, brown sugar, cinnamon together in a bowl; set aside.
3. Unroll dough and cut each roll in half so you have 16 pieces of dough. Flatten wide edge of eagh roll out a little.
4. Spoon 1 teaspoon of apple mixture onto each piece of dough and roll up makin sure to seal edges around the apple so it doesn't leak out. Bake on a nonstick cookie shee until golden brown, about 12 to 15 minutes.
Serves 16
1 Weight Watcher point
Number of Servings: 16
Recipe submitted by SparkPeople user CBERGMS.
2. Peel, core, and chop apple. Combine apple, splenda, brown sugar, cinnamon together in a bowl; set aside.
3. Unroll dough and cut each roll in half so you have 16 pieces of dough. Flatten wide edge of eagh roll out a little.
4. Spoon 1 teaspoon of apple mixture onto each piece of dough and roll up makin sure to seal edges around the apple so it doesn't leak out. Bake on a nonstick cookie shee until golden brown, about 12 to 15 minutes.
Serves 16
1 Weight Watcher point
Number of Servings: 16
Recipe submitted by SparkPeople user CBERGMS.
Nutritional Info Amount Per Serving
- Calories: 50.6
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 110.2 mg
- Total Carbs: 7.5 g
- Dietary Fiber: 0.3 g
- Protein: 1.0 g
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