Ground Turkey and Pork Meatloaf

  • Number of Servings: 20
Ingredients
Jennie-O Turkey Store Lean Ground Turkey 93/7, uncooked, 40 oz Ground Pork, 32 oz Lipton Recipe Secrets Beefy Onion (1pkt = 4T), 4 tbspEgg, fresh, 2 large Ketchup, Heinz, 16 tbsp Progresso Bread Crumbs - Italian Style, 1 cup
Directions


Serving Size: Makes approx 20 (4oz) servings

Number of Servings: 20

Recipe submitted by SparkPeople user JBOLICH.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 247.0
  • Total Fat: 13.7 g
  • Cholesterol: 48.5 mg
  • Sodium: 519.0 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 19.9 g

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