Copycat Olive Garden Minestrone Soup

  • Number of Servings: 4
Ingredients
 1 sonion, chopped  1 cup zucchini, chopped  1 can green beans  4 garlic cloves, cloves  4 cups of hot, low salt vegetable stock  1 (15 oz) can red kidney beans, drained  1 (15 oz each) cans small white bean, drained  1 (14 oz) can chopped tomatoes  1 cup carrot, chopped  2 tbsp fresh parsley, chopped  1 ½ tsp dried oregano  ½ tsp ground black pepper  ½ tsp dried basil  ¼ tsp dried thyme  3 cups hot water  4 cups fresh baby spinach  3/4 cup small shell pasta  Salt to taste
Directions


Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KATSMEYOW.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 333.6
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,669.3 mg
  • Total Carbs: 62.7 g
  • Dietary Fiber: 17.3 g
  • Protein: 17.1 g

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