Goulash
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
8 oz lean ground beef1 cup onion1/4 cup bell pepper1 8 oz can diced tomatoessaltPepper1/2 tsp pepper flakes1 cup elbow macaroni
Brown the beef and onion and the bell pepper with salt and pepper and pepper flakes until the beef is done and the onions and peppers are tender. Boil noodles and set aside. Add the tomatoes to the beef mixture and simmer for about 30 minutes, add the noodles and serve
Serving Size: Split the entire contents into two bowls
Number of Servings: 2
Recipe submitted by SparkPeople user JANETTX.
Serving Size: Split the entire contents into two bowls
Number of Servings: 2
Recipe submitted by SparkPeople user JANETTX.
Nutritional Info Amount Per Serving
- Calories: 424.2
- Total Fat: 20.0 g
- Cholesterol: 78.2 mg
- Sodium: 328.3 mg
- Total Carbs: 33.9 g
- Dietary Fiber: 4.6 g
- Protein: 26.6 g
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