Stuffed Cabbage

4.6 of 5 (7)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 173.7
  • Total Fat: 10.3 g
  • Cholesterol: 34.0 mg
  • Sodium: 242.4 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 9.8 g

View full nutritional breakdown of Stuffed Cabbage calories by ingredient
Submitted by:


Cabbage stuffed with ground beef, cooked in a crock pot. Cabbage stuffed with ground beef, cooked in a crock pot.
Number of Servings: 15


    1 medium head of cabbage
    1 1/2 lb. ground beef
    1 cup of cooked white rice
    1 cup of sauerkraut
    2 cups of tomato sauce
    1 small onion, chopped


Boil cabbage to soften.
Meanwhile, mix the raw beef, cooked rice, onion together.
Put a small scoop of the mixture into each cabbage leaf and roll it.
Put about 1/2 cup of tomato sauce and half of the sauerkraut into a crock pot .
Arrange the cabbage rolls on top.
Top it off with remaining sauerkraut and tomato.
Cover and cook on low for about eight hours.

Number of Servings: 15

Recipe submitted by SparkPeople user KITTY621.

Rate This Recipe

Member Ratings For This Recipe

  • Incredible!
    1 of 1 people found this review helpful
    thanks for posting this. It's almost identical to the way my mom makes it. She uses Campbell's tomato soup in it as well. I used brown rice. - 12/9/09

    Was this review helpful?   yes  No

  • Incredible!
    1 of 1 people found this review helpful
    Better than other stuffed cabbage recipes I've tried! - 4/22/08

    Was this review helpful?   yes  No

  • Just brings back memories of it when I was growing up and had this - 12/4/18

    Was this review helpful?   yes  No

  • I think the basics of the recipe work wonderfully. I switched out the beef for soy beef, and the rice for potatoes - but really, the value of a recipe like this is in its combination, and this combination works nicely! - 4/11/13

    Was this review helpful?   yes  No

  • Very Good
    I love stuffed cabbage, and this recipe looks like it would be very healthy compared to what I am used to, growing up in a Polish household. :-) - 8/5/12

    Was this review helpful?   yes  No