Berry Cobbler
- Number of Servings: 16
Ingredients
IngredientsTwo 12-oz bags frozen mixed berries1 box white cake mix (no pudding)1 can of diet 7-up or sierra mist (clear soda)
Instructions
Place frozen fruit in a 9x13 baking dish. Add dry cake mix over the top. Pour soda slowly over cake mix. DO NOT stir the cake mix and the pop - this will give you a 'crust'. If you stir the two, you will hsve a cake like topping.
Bake 350 for 45-50 min.
You may be able to use frozen peaches instead of mixed berries.
Serves 16; 4 PointsPlus
Serving Size: 16 servings
Number of Servings: 16
Recipe submitted by SparkPeople user MELANIERAPES.
Place frozen fruit in a 9x13 baking dish. Add dry cake mix over the top. Pour soda slowly over cake mix. DO NOT stir the cake mix and the pop - this will give you a 'crust'. If you stir the two, you will hsve a cake like topping.
Bake 350 for 45-50 min.
You may be able to use frozen peaches instead of mixed berries.
Serves 16; 4 PointsPlus
Serving Size: 16 servings
Number of Servings: 16
Recipe submitted by SparkPeople user MELANIERAPES.
Nutritional Info Amount Per Serving
- Calories: 142.4
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 220.7 mg
- Total Carbs: 28.6 g
- Dietary Fiber: 0.9 g
- Protein: 0.2 g
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