chicken salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
.75 lbs chicken breast.5 cup cream cheese1 cup green grapesMayonnaise to taste
Directions
Boil chicken. Let cool and tear into pieces. Add all other ingredients. Cut grapes in half before adding. Serve cold.

Serving Size: 6 sandwiches

Number of Servings: 1

Recipe submitted by SparkPeople user AHANKINS128.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,875.4
  • Total Fat: 192.0 g
  • Cholesterol: 233.5 mg
  • Sodium: 1,731.2 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 21.6 g

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