Quick Portobello Mushroom Pizza

Name: Quick Portobello Mushroom Pizza Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1
Ingredients: 1 Portobello Mushroom cleaned; 1/2 cup of marinara sauce; 1 oz. Mozzarella Cheese part skim milk; I add additional ingredients if I have them available but this is the basic recipe.

(5)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 1

Ingredients

1 Portobello Mushroom, cleaned1/2 cup of marinara sauce1 oz. Mozzarella Cheese, part skim milkI add additional ingredients if I have them available but this is the basic recipe.

Directions

Preheat oven to 425 degrees.

Using a spoon scrape out the inside of the mushroom. The mushroom will look like a small bowl. Mix the scrapings into 1/2 cup of marinara sauce. Pour sauce in the mushroom. Add any additional toppings you desire. Cover with cheese. Bake in the oven for 20 minutes or until the cheese is golden brown.

Number of Servings: 1

Recipe submitted by SparkPeople user RETROCHILD67.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 133.6
Total Fat: 6.0 g
Cholesterol: 16.4 mg
Sodium: 395.6 mg
Total Carbs: 11.0 g
Dietary Fiber: 2.5 g
Protein: 10.3 g

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Member Reviews

INKYDINKYDOO
Yummy, yummy, yummy! I always wanted to try making a portabella pizza, back in my low carb days, but never got around to it, till tonight. I used Ragu Light No Sugar Added, and this completely satisfied my craving for pizza. Thanks for posting this recipe. I'll be making it often. - 6/10/09
BEACHBUM2002
I do not scrape mine out. Just add toppings and microwave for 3 minutes. Solves pizza cravings!!! - 2/4/12
MANDALIN04
I love this recipe! If i don't have sauce, I just add the cheese and some italian seasoning. It's so quick and easy. - 8/29/10
ALYONYSS
Wonderful. Very quick and easy and VERY tasty! Thank you for posting this recipe I am now happily addicted! - 8/29/10
SANDY6583
Made it just as you instructed and it was great! - 3/6/12
LBURSON
Sounds YUMMMMMAY! Can't wait to try it. - 7/19/09