zuccini bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 32
Ingredients
Flour, whole grain, 3 cup Egg, fresh, 1 medium *Fresh Chopped Zuchinni, 2 cup Baking Powder, 2 tsp *Dole Pineapple Tidbits 100% Pineapple juice, 1 cup Raisins, .5 cup, packed Butter, salted, .5 cup Butter, unsalted, .5 cup Granulated Sugar, 2 cup
beat soffented butter and sugar add eggs and zuchinnibeat in baking pwwder and flour stir in rasins and walnuts
makes 2 loaves or 2 8x8 pans - each pan should give you 16 squares or slices
Serving Size: makes 2 loaves or 2 8x8 pans
Number of Servings: 32
Recipe submitted by SparkPeople user EVSNIV.
makes 2 loaves or 2 8x8 pans - each pan should give you 16 squares or slices
Serving Size: makes 2 loaves or 2 8x8 pans
Number of Servings: 32
Recipe submitted by SparkPeople user EVSNIV.
Nutritional Info Amount Per Serving
- Calories: 177.2
- Total Fat: 8.6 g
- Cholesterol: 20.5 mg
- Sodium: 55.4 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 1.8 g
- Protein: 2.6 g
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