Heart Healthy Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
1 lb. ground beef1 med. onion, chopped1 med. can Ro-Tel2 cans minestrone soup1 can Ranch beans1 bell pepper, chopped1 can pinto beans1 can corn1 soup can water
Brown ground beef, onion and bell pepper in skillet. Place in a large soup pan and add rest of ingredients. Simmer for 30 minutes. Serve with cornbread. May wish to sprinkle bowl of soup with grated cheese.
Serving Size: Makes 16 1-cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user JJJDABBY.
Serving Size: Makes 16 1-cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user JJJDABBY.
Nutritional Info Amount Per Serving
- Calories: 152.1
- Total Fat: 6.9 g
- Cholesterol: 22.6 mg
- Sodium: 396.8 mg
- Total Carbs: 14.1 g
- Dietary Fiber: 4.0 g
- Protein: 8.6 g
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