Pepperoni Pasta Salad

  • Minutes to Prepare:
  • Number of Servings: 19
Ingredients
1 box Creamette Quick Rotini Pasta1 16 ounce bottle Wishbone Light Italian Dressing1 cup parmesan cheese1 cup chopped onion1/2 cup chopped green pepper3.5 ounce package Hormel pepperoni
Directions
Cook pasta until al dente. Drain water and immerse cold water. While waiting for water to boil and the pasta to cook and cool, pour dressing in a large mixing bowl, stir in parmesan cheese. Toss pasta into the dressing. Add other ingredients. Refrigerate the salad for at least an hour before serving.

Serving Size: 19 - 3/4 cup servings

Number of Servings: 19

Recipe submitted by SparkPeople user TLURKINS.

Servings Per Recipe: 19
Nutritional Info Amount Per Serving
  • Calories: 217.2
  • Total Fat: 6.7 g
  • Cholesterol: 10.6 mg
  • Sodium: 475.1 mg
  • Total Carbs: 30.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 7.7 g

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