Super Healthy Bean Dip
- Number of Servings: 1
Ingredients
Directions
1 1/2 c. cooked Black Beans 1 c. Spinach 3/4 c. Salsa 1 t. Cumin Pinch of Salt Add all ingredients to a food processor or blender and process until smooth. Serve with vegetable pieces or homemade baked tortilla strips.
Add all ingredients to a food processor or blender and process until smooth. Serve with vegetable pieces or homemade baked tortilla strips.
Serving Size: Makes 3- 1/2 cup servings.
Number of Servings: 1
Recipe submitted by SparkPeople user JACQ011.
Serving Size: Makes 3- 1/2 cup servings.
Number of Servings: 1
Recipe submitted by SparkPeople user JACQ011.
Nutritional Info Amount Per Serving
- Calories: 421.5
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 908.1 mg
- Total Carbs: 78.4 g
- Dietary Fiber: 28.5 g
- Protein: 28.3 g
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