Super Healthy Bean Dip

  • Number of Servings: 1
Ingredients
1 1/2 c. cooked Black Beans 1 c. Spinach 3/4 c. Salsa 1 t. Cumin Pinch of Salt Add all ingredients to a food processor or blender and process until smooth. Serve with vegetable pieces or homemade baked tortilla strips.
Directions
Add all ingredients to a food processor or blender and process until smooth. Serve with vegetable pieces or homemade baked tortilla strips.


Serving Size: Makes 3- 1/2 cup servings.

Number of Servings: 1

Recipe submitted by SparkPeople user JACQ011.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 421.5
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 908.1 mg
  • Total Carbs: 78.4 g
  • Dietary Fiber: 28.5 g
  • Protein: 28.3 g

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