Devilled Eggs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
10 Hard boild eggs1 Tbsp Miracle whip kight1 Tbsp yellow mustard1 Tbsp brown mustard1.5 Tbsp chopped onion1 Tsp prepared horseradishdash saltdash pepper
Cut eggs in half lengthwise adn remove hard yolk. Place egg white halves on plate and pult yolks in a bowl.
add all ingredients to yolks and mix untill smooth.
Spoon mixture into egg halves and refrigerate untill ready to serve.
Makes 20 egg halves
Number of Servings: 20
Recipe submitted by SparkPeople user NEWLITTLE1.
add all ingredients to yolks and mix untill smooth.
Spoon mixture into egg halves and refrigerate untill ready to serve.
Makes 20 egg halves
Number of Servings: 20
Recipe submitted by SparkPeople user NEWLITTLE1.
Nutritional Info Amount Per Serving
- Calories: 42.3
- Total Fat: 2.8 g
- Cholesterol: 106.2 mg
- Sodium: 62.8 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.0 g
- Protein: 3.2 g
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