Herbed Lime Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 16oz bottle Italian salad dressing1/2 cup lime juice1 lime halved and sliced3 garlic cloves, minced1 tsp thyme4 boneless kinless chicken breast
Directions
In a bowl combine the first five ingredients. Remove 1/2 cup for basting, cover and put in fridge. Pour remaining marinade into a large resealable plastic bag. Add chicken. Seal and turn to coat, refrigerate for 8-10 hours. Drain and discard marinade. Grill chicken, uncovered, over medium heat for 5 mins. Turn chicken and baste with reserved marinade. Grill 5-7 mins longer or until juices run clear, basting occasionally. Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user LEANNA64.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 340.3
  • Total Fat: 10.1 g
  • Cholesterol: 136.9 mg
  • Sodium: 270.3 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 54.9 g

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