Sunny Summer Fruit Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
Serving Size: 5 -6 one cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user JUDYJAY.
1 c fresh strawberries1 sm canned mandrain oranges2 sm bananas1 1- 1/2 c red grapes1-6oz container light yogurt (Boston Creme Pie flavor)Quarter strawberries and dice bananas. Toss all fruit in a bowl. Add the yogurt. Toss. Refridgerate and serve.
Serving Size: 5 -6 one cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user JUDYJAY.
Nutritional Info Amount Per Serving
- Calories: 81.0
- Total Fat: 0.5 g
- Cholesterol: 0.8 mg
- Sodium: 16.3 mg
- Total Carbs: 19.3 g
- Dietary Fiber: 2.0 g
- Protein: 1.7 g
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