Mexican Black Bean & Chicken Salad
- Number of Servings: 8
Ingredients
4 chicken breasts1 avocado1 can black beans (drained & rinsed)1 red pepper1 large tomato, chopped2 Tbsp lime juice2 Tbsp olive oil1 pkg fajita or taco seasoning
Mix it all together and put onto tortillas, or mix into salad greens with a little rice vinegar.
Serving Size: makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user LINDAPATTERSON.
Serving Size: makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user LINDAPATTERSON.
Nutritional Info Amount Per Serving
- Calories: 185.2
- Total Fat: 8.8 g
- Cholesterol: 37.9 mg
- Sodium: 1,358.4 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 3.3 g
- Protein: 17.0 g
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