Laurel's Truffles
- Number of Servings: 8
Ingredients
1/2 cup + 1/4 cup shredded coconut 1/2 cup sesame seeds1/2 cup rolled oats1/3 cup honey 1/4 cup tahini1/4 cup peanut butter or almond butter1/4 cup cocoa powder
combine all ingredients except extra 1/4 cup shredded coconut. Chill for 1 hour. Roll 1" sized balls of chocolate mix, then roll to coat in shredded coconut. Refridgerate until 1 hour before serving time. Best served not quite cold.
Serving Size: makes 24 truffle balls
Number of Servings: 8
Recipe submitted by SparkPeople user PAULA.FLEISCHER.
Serving Size: makes 24 truffle balls
Number of Servings: 8
Recipe submitted by SparkPeople user PAULA.FLEISCHER.
Nutritional Info Amount Per Serving
- Calories: 245.5
- Total Fat: 15.8 g
- Cholesterol: 0.0 mg
- Sodium: 41.8 mg
- Total Carbs: 28.1 g
- Dietary Fiber: 5.5 g
- Protein: 5.2 g
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