oatmeal, teff, chia & almond porridge

(1)
  • Number of Servings: 7
Ingredients
Steel Cut Oats, dry, 1 cup (remove) *teff, 1 cup (remove) chia seeds -- 1/4 cup/48g, 4 serving (remove) Water, tap, 6 cup (8 fl oz) (remove) Almonds, .25 cup, ground (remove) Cinnamon, ground, 6 tbsp (remove)
Directions
pour water into a large sauce pan. Add one cup of each grain and bring to low boil. Finely chop the almonds and add almonds and ground cinnamon to pot.

Reduce heat to low and simmer for ~ 30 min.

Serving Size: makes 7 servings

Number of Servings: 7

Recipe submitted by SparkPeople user AMAZONIAN2.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 287.3
  • Total Fat: 12.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.6 mg
  • Total Carbs: 39.6 g
  • Dietary Fiber: 18.0 g
  • Protein: 11.1 g

Member Reviews
  • NEREA_72
    I have this for breakfast, but use cranberries instead of almonds... yummy! - 12/25/14