low carb high fiber soft tacos

Name: low carb high fiber soft tacos Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 8
Ingredients: Ground beef extra lean 20 oz (remove); *Trader Joe's Fire Roasted Red Peppers 0.5 cup diced(remove); Onions raw 1 medium (2-1/2 dia) (remove)diced; Salt .5 tsp (remove); *Cumin 1 tsp (remove); Chili powder 1 tbsp (remove); La Tortilla Factory Garlic & Herb Low Carb Tortilla 8 serving (remove); Sour Cream reduced fat .5 cup (remove); Salsa .5 cup (remove); *Kraft Shredded 2% Mexican Four Cheese blend .5 cup (remove); Iceberg Lettuce (salad) 1 cup shredded or chopped (remove); Water tap .25 cup (8 fl oz)

(1)

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 8

Ingredients

Ground beef, extra lean, 20 oz (remove)*Trader Joe's Fire Roasted Red Peppers, 0.5 cup diced(remove)Onions, raw, 1 medium (2-1/2" dia) (remove)dicedSalt, .5 tsp (remove)*Cumin , 1 tsp (remove)Chili powder, 1 tbsp (remove)La Tortilla Factory, Garlic & Herb Low Carb Tortilla, 8 serving (remove)Sour Cream, reduced fat, .5 cup (remove)Salsa, .5 cup (remove)*Kraft Shredded 2% Mexican Four Cheese blend, .5 cup (remove)Iceberg Lettuce (salad), 1 cup, shredded or chopped (remove)Water, tap, .25 cup (8 fl oz)

Directions

cook meat with onions until brown. add spices and 1/4 cup water, mix then add peppers. cook a few more minutes to combine flavors. heat tortillas. mix one tsp salsa w one tsp sour cream on tortilla. add 1 tsp cheese. add 1/2 cup meat mix and top w shredded lettuce.

Serving Size: 8 or more

Number of Servings: 8

Recipe submitted by SparkPeople user NOLALADY123.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 274.2
Total Fat: 17.5 g
Cholesterol: 58.6 mg
Sodium: 551.3 mg
Total Carbs: 15.3 g
Dietary Fiber: 9.1 g
Protein: 21.2 g

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Member Reviews

BILLTHOMSON
Was delicious and allowed me to add some of my preferred spices - 11/12/17