Kim's Crab Pasta Salad

  • Number of Servings: 8
Ingredients
Barilla Tri-Color Fiori (cooked and drained)12 oz. Immitation Crab Meat8-10 Baby Carrots sliced1 Large Cucumber (peeled, seeds removed, and diced)4 Tbsp. Hellmans Just 2 Good Mayo2 Tsp. MustardBasil, Parsley, Salt, Pepper, Paprika to taste
Directions
Toss all ingredients into a bowl and mix well. 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user KAJORDAN73.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 140.3
  • Total Fat: 2.1 g
  • Cholesterol: 8.5 mg
  • Sodium: 438.9 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 8.1 g

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