mash cauliflower pie

  • Number of Servings: 4
Ingredients
Cauliflower, raw, 2 cup (remove)Fage - 0%, 6 oz (remove)Cheddar Cheese, .5 cup, shredded (remove)Scallions, raw, 1 medium (4-1/8" long) (remove)*BacOs Bacon Bits, 1.5 tbsp (remove)*Chicken Boullion Granules, 1 serving (remove)
Directions
cook cauliflower in broth until soft. mash. add rest. bake until cheese melts and a little brown on top

Serving Size: 4

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 112.5
  • Total Fat: 5.5 g
  • Cholesterol: 14.8 mg
  • Sodium: 166.8 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 10.4 g

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