Chili Turkey Crock Pot

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 lb Extra Lean Turkey1 cup diced onion1 cup corn1 can El Pato1 can Ortega Whole Chiles (7 oz)1 can Ortega diced hot chiles (4 oz)1 can Ro-Tel Mild Diced Tomatoes and Green chiles1 can Pinto Beans and jalapenos1 can Bush's Reduced Sodium Black Beans
Directions
Brown turkey in a non stick skillet.
Add all ingredients into crockpot. Stir.
Add garlic powder, salt, cumin.
Cook on Low for 8 hours.

Serving Size: 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user CHEWYHUA.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 280.5
  • Total Fat: 2.0 g
  • Cholesterol: 37.5 mg
  • Sodium: 1,041.0 mg
  • Total Carbs: 36.9 g
  • Dietary Fiber: 9.4 g
  • Protein: 31.0 g

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