Curry Coconut Rice

Name: Curry Coconut Rice Recipe
Prep time: 4 min
Cook time: 40 min
Total time: 44 min
Yield: 4
Ingredients: 1 C brown rice; 1/3 C chickpeas; 1/4 C toasted shredded coconut; 1 t curry powder; 2 dashes salt; 2 dashes pepper

Minutes to Prepare: 4
Minutes to Cook: 40

Number of Servings: 4

Ingredients

1 C brown rice1/3 C chickpeas1/4 C toasted, shredded coconut1 t curry powder2 dashes salt2 dashes pepper

Directions

Makes 4 servings, about half a cup each.

Just stick it all in a rice maker or pot together, and treat it like you'd treat just plain old brown rice! Its tasty! :)

Number of Servings: 4

Recipe submitted by SparkPeople user ERINAGUILA.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 297.2
Total Fat: 16.8 g
Cholesterol: 0.0 mg
Sodium: 177.6 mg
Total Carbs: 34.6 g
Dietary Fiber: 2.3 g
Protein: 4.4 g

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