A Healthier Chocolate Snack Cake

Name: A Healthier Chocolate Snack Cake Recipe
Prep time: 10 min
Cook time: 28 min
Total time: 38 min
Yield: 9
Ingredients: Flour white 1 cup; flour whole wheat 0.5 cup; Cocoa dry powder unsweetened 1/3 cup; Granulated Sugar 1 cup; Baking Soda 1 tsp; Salt 0.5 tsp; Olive Oil 4 tbsp; *Vinegar: White Vinegar 1tsp; Vanilla extract imitation alcohol 1 tsp; Water tap 1 cup (8 fl oz)

Minutes to Prepare: 10
Minutes to Cook: 28

Number of Servings: 9

Ingredients

Flour, white, 1 cup flour, whole wheat, 0.5 cup Cocoa, dry powder, unsweetened, 1/3 cupGranulated Sugar, 1 cup Baking Soda, 1 tsp Salt, 0.5 tsp Olive Oil, 4 tbsp*Vinegar: White Vinegar, 1tspVanilla extract, imitation, alcohol, 1 tsp Water, tap, 1 cup (8 fl oz)

Directions

Sift dry ingredients into a mixing bowl. Add liquid ingredients and beat for 90 seconds. Pour into 8" x 8" pan that has been sprayed with cooking spray oil. Bake at 350F. for 28-30 minutes, until a toothpick inserted in the center of cake comes out clean.

Serving Size: Serves 9

Number of Servings: 9

Recipe submitted by SparkPeople user BLUEKITTYGP12.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 222.2
Total Fat: 6.7 g
Cholesterol: 0.0 mg
Sodium: 270.3 mg
Total Carbs: 36.8 g
Dietary Fiber: 1.9 g
Protein: 2.5 g

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Member Reviews

SANDRALEET
Sounds good. - 9/17/12