Apple Crumble a La Mode
- Minutes to Cook:
- Number of Servings: 6
Ingredients
6 large Granny Smith apples, peeled and medium sliced¼ cup granulated sugar¼ + 1/8 cups flour2 tsp cinnamon3 Tbsp cold unsalted butter, cut into pieces1/3 cup brown sugar½ cup oatmeal¼ cup caramel sauce for drizzling
1. Preheat oven to 400 degrees. Place apples and ½ amount of brown sugar, granulated sugar and cinnamon in a medium sauce pan and cook on medium until apples start getting soft, approx. 10 minutes.
2. Combine the remaining granulated sugar, brown sugar, cinnamon, flour, oats and butter together into a medium bowl.
3. Blend together using pastry cutter until the mixture is crumbly. Set aside.
4. Drain cooked apples from excess juices if necessary and spoon into a 9x9in baking dish. Sprinkle crumble mixture evenly over the apples and bake for 30 minutes.
5. Serve hot with a scoop of Vanilla ice cream and drizzle with caramel sauce.
2. Combine the remaining granulated sugar, brown sugar, cinnamon, flour, oats and butter together into a medium bowl.
3. Blend together using pastry cutter until the mixture is crumbly. Set aside.
4. Drain cooked apples from excess juices if necessary and spoon into a 9x9in baking dish. Sprinkle crumble mixture evenly over the apples and bake for 30 minutes.
5. Serve hot with a scoop of Vanilla ice cream and drizzle with caramel sauce.
Nutritional Info Amount Per Serving
- Calories: 294.5
- Total Fat: 7.3 g
- Cholesterol: 15.7 mg
- Sodium: 120.5 mg
- Total Carbs: 64.9 g
- Dietary Fiber: 5.5 g
- Protein: 2.2 g
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