Hashbrown Casserole

Name: Hashbrown Casserole Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 8
Ingredients: 1 lb ground turkey cooked; 1 bag of frozen hashbrowns; 1 can cream of mushroom; 1 can evaporated milk; 1 can cream of chicken; pepper to taste; optional: onions and green pepper chopped (not figured into caloric content)

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 8

Ingredients

1 lb ground turkey cooked1 bag of frozen hashbrowns 1 can cream of mushroom1 can evaporated milk1 can cream of chickenpepper to tasteoptional: onions and green pepper chopped (not figured into caloric content)

Directions

Brown meat & place in 9x13 glass baking dish.
Cover with hasbrowns. Mix soup & milk together.
Pour over top. Bake at 350 for 1 Hour.
Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user LAUREL2372.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 221.6
Total Fat: 8.8 g
Cholesterol: 5.1 mg
Sodium: 607.1 mg
Total Carbs: 18.7 g
Dietary Fiber: 0.6 g
Protein: 17.3 g

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