Nesco Chili
- Number of Servings: 8
Ingredients
Directions
2 lb. Ground Turkey meat1 Medium Onion, chopped1 Clove Garlic, minced1 Can (16 oz.) Stewed tomatoes1 Can (10-3/4 oz.) tomato soup, undiluted2 Cans (8 oz.) Tomato sauce1 Can (16 oz.) Red Kidney beans, drained1 Tbsp. Chili power1 Tbsp. Italian herb seasoning2 Tbsp. Brown sugar
Lightly spray with spray cooking oil. Break apart meat; Add onions and garlic. Cover, cook 10 to 12 minutes or until meat is browned, stirring once. Stir in remaining ingredients until well mixed. Cook 45 to 60 minutes or until flavors blend.
Serving Size: 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user BARWICKB1.
Serving Size: 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user BARWICKB1.
Nutritional Info Amount Per Serving
- Calories: 286.7
- Total Fat: 8.8 g
- Cholesterol: 80.0 mg
- Sodium: 921.7 mg
- Total Carbs: 28.3 g
- Dietary Fiber: 6.1 g
- Protein: 27.2 g
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