low carb shepherd's pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 lb. ground beef1 10 oz pkg. frozen mixed vegiesheinz turkey gravy (any)2 cups mashed potatoes
Directions
brown beef and frozen vegies, adding gravy at end.
spread beef mixture adding salt and pepper to taste to bottom of glass pie dish. Sometimes I add tarragon to the meat mixture, delish. Spread homemade mashed pots on top, bake 350 35 minutes or warmed through.

Enjoy

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user BEACHLADY011.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 325.5
  • Total Fat: 22.8 g
  • Cholesterol: 66.6 mg
  • Sodium: 761.5 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 17.2 g

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